Paridah, Paridah, dan Agnes Mersatika Hartoyo. “Identification of Food Additive Types in Ultra-Processed Food Products Sold at the Canteen of SD Negeri 59 Kendari”. Indonesian Journal of Health Science 6, no. 4 (Agustus 2, 2026): 763–775. Diakses September 21, 2026. http://jurnalku.org/index.php/ijhs/article/view/2359.