NUGROHO, H. B.; ADRIANTO, D.; FAKHRIAH, A.; ARIANTI, V. Inovasi pemanfaatan limbah kulit Jeruk Peras (Citrus nobillis L) dalam pembuatan formulasi sediaan sampo padat. Indonesian Journal of Health Science, [S. l.], v. 5, n. 6, p. 1225–1233, 2025. DOI: 10.54957/ijhs.v5i6.1776. Disponível em: https://jurnalku.org/index.php/ijhs/article/view/1776. Acesso em: 28 jul. 2026.